CLASSIC & CONTEMPORARY

italian cuisine - since 1983

ABOUT

Mamma Francesca originally opened its doors in 1983 and now, 40 years later, host and owner Nick Di Costanzo continues to serve customers authentic, home-cooked Italian food in a newly renovated contemporary venue. Nick grew up on the beautiful island of Ischia off the coast of Naples. He proudly named the restaurant after his mother, who instilled in him a deep pride in his roots and an appreciation for the traditional dishes of his native region of Italy. The menu brings to life the simple pleasures and flavors of southern Italian coastal cuisine, packed with fresh produce and “fruits of the sea.”

Guests can relax and enjoy delicious, flavorful Italian dishes, experience beautiful panoramic views of New Rochelle Harbor while dining in the conservatory, and always feel at home with the warm welcome from the host, Nick, and his attentive and attentive staff. We look forward to serving you at Mamma Francesca Trattoria.